Blue Sky

the hunts in prague

St. Patrick’s Day

1 Comment

We didn’t think enough ahead to import food coloring(!!!), so when we couldn’t find it at our local Albert, we improvised.

Viola! Green eggs & ham (dyed with spinach juice), guacamole, and black bean puree.
Sort of a holiday take on huevos rancheros.

And key lime “dairy dessert” as our final course. Mmmmmm…..

Hooray for St. Patrick!

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One thought on “St. Patrick’s Day

  1. Brilliant! I love your swanky kitchen!

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